WHO WE ARE
WHO WE ARE
History and Information
The company was founded in 2004 with the acquisition of a family business that produced traditional Cretan pastries. In April 2005 KRITON ARTος relocated to privately-owned facilities covering 3000 m². That same year it came up with the innovative idea of private label products. It was the first company to produce Cretan baked snacks under the label of a well known supermarket chain.
HUMAN RESOURCE
Our company invests and cares for the continuous training in the human resources and staffing new people. The last year consists of approximately 50 people, and the number is being increased according to the needs of the company.
FACILITIES
In April 2005, the company moved into own premises over 4,000 m2 in 'Ammos' Position in Kalithea in Crete Heraklion Industrial area in a private plot of 22,000 sq.m.
RESEARCH AND DEVELOPMENT
Kriton Artos is a dynamic company in the field of traditional Cretan pastries, constantly enriching its range of products. The company’s central authority and philosophy is to create innovative, high-quality, tasty and 100% natural products based on the model of the Cretan Mediterranean diet, establishing the leading positions in consumer preference.
